RECETARIO TUXTECO.; Cocina Indígena y Popular, 18. Primera reimpresión

México, D.F.: Consejo Nacional para la Cultura y las Artes, 2003

By Bustamante Rabago, Fernando

México, D.F.: Consejo Nacional para la Cultura y las Artes, 2003. recipes, bibliographical references (pages 75-76), color pictorial folding wrappers. OCLC: 901998461. CONTENTS: Recetario -- Notación cientifica de algunas plantas y animales comestibles en la región de Los Tuxtlas.

Beverly Karno Books, Inc.

Specializing in Latin America, Mexico, Caribbean, South America with emphasis on: Archaeology, Art, Illustrated Books, Artists' Books, Architecture, Photography, History, Linguistics, Original Manuscripts & Documents, Travel & Voyages, Dscovery & Conquest, Religion, Basques, Spanish Civil War, Military, Reference, Music, Dance, Cinema, Afro-Latin Americana, Mining, Cookbooks/Gastronomy, Political Posters/Graphic Art, Taller de Grafica Popular, Jose Guadalupe Posada, First Edition Literature

MORE FROM THIS SELLER

Beverly Karno Books, Inc.