Fun to Cook Book

  • Carnation Company, 1955
By BLAKE, Mary; Margie Blake
Carnation Company, 1955. Octavo (20cm); spiral binding with pictorial boards; [3],4-47,[1]pp; color illustrations throughout. Modest shelfwear, with lower spiral missing; Very Good.

Created by Mary Blake and her daughter, Margie, and intended for young children to learn how to cook, including safety and cleanup. The cook book is from Margie's perspective, with a focus on Carnation products. Recipes include Supper Cocoa, Whipped Carnation, Orange Pie, and Cream Sauce. Illustrations include the Blake family, food, and place settings. [83766].

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Lorne Bair Rare Books

Specializing in The history, literature, and art of American social movements, including Civil Rights, Feminism, Labor History, Radical Politics, and Counterculture.