ALIMENTOS BASICOS E INVENTIVA CULINARIA DEL MEXICANO.; Cuadernos de Lectura Popular, Serie: Peculiaridades Mexicanas

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México: Colina de Jade; Linea Continua, 2000

By Dávalos Hurtado, Eusebio

México: Colina de Jade; Linea Continua, 2000. b/w plates, draws, facs., bibls., color pict. wrps. Anthropological study on the food, cooking habits and culinary history of Pre-Columbian, colonial and contemporary Mexico.

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Beverly Karno Books, Inc.