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What To Eat and How to Prepare It

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  • Cloth
  • New York: Eugenics Publishing Company, 1922
By Elizabeth A. Monaghan
New York: Eugenics Publishing Company, 1922. 1st. Cloth. Collectible; Very Good/Very Good. The 1922 1st edition. Clean and VG+ in a bright, VG dustjacket, with chipping along the spine ends and light chipping at the panel edges. 12mo, 185 pg. "Based on the Principles of Diet Laid Down by Alfred W. McCann in 'The Science of Eating'
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Appledore Books

Bryan Bilby

Waccabuc, NY 10597

Specializing in Buying and selling widely in the areas of Children's, Art, Scholarly, Photography, Sports, Bindings. Have been actively selling for over 25 years and, though we're more generalists than specialists, we do place a particular focus on books and ephemera in the above areas. Will travel far and wide to look at interesting collections and always welcome inquiries.