EL RECETARIO DE MARGOT

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Santafé de Bogotá: Página Maestra Editores, 2002

By Schwanhaeuser, Margot

Santafé de Bogotá: Página Maestra Editores, 2002. ind., illus., recipes, spiral bound, color pict. wrps. Recipe book for every day dishes from Colombia and designed as a culinary course. The book is divided in 5 different lessons: Basic course, Menú para 6 personas; Advanced course, Preparación del pollo; Special course, Huevos; Buffet course, Dips and Pastry course, Galletas y pan de Navidad, includes expert advise on different aspects of cooking.

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