COCINANDO ANDO EN EL FOGÓN HUILENSE.; Colección 2007

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  • Neiva [Colombia]: Gobernación del Huila, Secretaría de Cultura y Turismo; Fondo de Autores Huilenses, 2007
By Ramírez García, Alonso
Neiva [Colombia]: Gobernación del Huila, Secretaría de Cultura y Turismo; Fondo de Autores Huilenses, 2007. b/w and color plates, recipes, wrps., LCCN: 2008-462566. Traditional recipes and regional gastronomy from Colombia's department of Huila, presented by acclaimed chef, Alonso Ramírez García. The author revives the rich cultural patrimony of the central territory by the Magdalena River.

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