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COCINA EN UN SANTIAMÉN: RECETAS SENCILLAS Y APETITOSAS EN POCO TIEMPO

  • Santafé de Bogotá: Intermedio, 2003
By Gómez Villa, Jimena
Santafé de Bogotá: Intermedio, 2003. ind., b/w plates, glos., recipes, color pict boards. More that 150 traditional recipes for easy, economic and tasty dishes from Colombia, including: Sopa de coco, Ají verde, Emparedados santiamén, Pinchos agridulces, Pollo en salsa de chocolate, Pargo guaireño, Llapingachos, among others.
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