[RUSSIAN] Confectionary Products

by Wtamm, A.A.

Sverdlovsk: Central Ural Book Publishing House, 1979. Hardcover. Color illustrated paper covered boards. Good. 151 pages. 17 x 13 cm. Russian baking recipes with 80 typed of dough's and 280 recipes. Illustrated with color photographs. Text in Russian. Pages toned, covers rubbed.

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[POP-UP] (Popposites)

by Yoon, Jung-Hyun

Doring Kindersly, 1996. Hardcover. Color illustrated boards. Near fine. Unpaginated. 11 pages. 22 x 21.5 cm. This basic Chinese introduction to opposites features pull tabs, cut-outs, spinning parts, and other interactive paper mechanics. Well designed with clean movements, this book clearly illustrates concepts while staying engaging and entertaining.

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Gods, Men and Wine

by Younger, William

Cleveland: The Wine and Food Society in Association with World Publishing, 1966. Hardcover. Maroon cloth covered boards. Very good, in good dust wrapper. 516 pages. 26 x 21 x 5 cm. Forward by James Laver, and a chapter on Wine in America by John N. Hutchison. A detailed overview of the history of wine, including archaeological research, and scholarly history.... Read More

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[ZINE] FORAGE

by Ziebol, Haleigh & others

Unceded homelands of the Oceti Sakowin Oyate, in a city known as Minneapolis: Wide Eyed Outside, Aug. 2022, Jan. 2023, Oct. 2023. Staplebound. Illustrated wraps. Fine. 21.5 x 14 cm. Issue 1: Sharing visual and verbal musings and information on foraging - from the ways it changes us to the connections we make and how-tos. Contents: So Many Await Us... Read More

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