[JELL-O] Polly Put the Kettle On

Le Roy, NY: The Genesse Pure Food Company, 1924. Staplebound. Cream illustrated wraps, Very good. Parish, Maxfield. 18 pages, 15.5 x 11 cm. Illustrations by Maxfield Parish. This adverisement for "America's Most Famous Dessert" notably comes from the brief time during which Chocolate Jell-O was produced by the company. It contains recipes for all six of the flavors, as well as an insert on Jell-O ice cream powder. Foxing and some small tears near spine not going all the way through the cover