Search Rare Books

The Wellesley Cookie Exchange Cookbook

  • Hardcover
  • New York: Dodd, Mead & Company, 1986
By Peery, Susan Mahnke
New York: Dodd, Mead & Company, 1986. First Edition. Hardcover. Maroon boards. Near fine, in good dust wrapper. 243 pages. 24 x 16 cm. Classic cookies, refrigerator cookies, no-bake and fried cookies, heirloom cookies, chocolate cookies, bars and squares, tea party fancies, and of course Christmas cookies are found in buttery profusion in this delightful cookbook. Interior and boards clean, dust wrapper rubbed with closed tears.

MORE FROM THIS SELLER

lizzyoung bookseller

Elizabeth Young

154 Cold Spring Road #23
Stamford, CT 06905

Specializing in Food History, Early Cookery, Medical, Health, Women, Social Culture, Manuscripts, Ephemera, Handwritten Recipes & Remedies